From Southbend Restaurant Ranges - Convection Steamer, Gas, - 5 - pan cap. top & - 5 - pan cap. bottom, manual controls with Delime mode, s/s interior & exterior, stacked units on s/s storage cabinet base, split water connections, NSF, 45,000 BTU each - Your Source for Quality Restaurant Equipment and Supplies.
Copyright 2018 Hiawatha Chef Supply, Escanaba, MI., All Rights Reserved
QUOTE LIST ITEMS
Est. Del. :7 to 14 days
Want a custom quote on a product? Do you have multiple items you would like pricing on?
Create a "Quote List" by clicking "Add to Quote" next to an item, and your list will appear below. When you are ready click "Submit Quote", and our sales team will work on getting you the deepest discounts possible!